Fruit Hardness Tester Fruit Ripeness Fruit Sclerometer 

Applications: is used to monitor the ripeness stage and to check the consistency of the inner fruit flesh

By measuring force required to plunge into fruit pulp, inferring ripeness, FHT assists in determining the picking time or monitoring softening during storage.
With Max. Hold, Unit Converse Functions.
Applies USB, RS-232, Bluetooth ™ data output.
 
Fruit Classifications:
   Fruit: Example
  Small Fruit: Strawberry, Cherry, Grape, Berry
  Soft Fruit: Peach, Banana, Apricot, Plum, Melon, Citrus, Persimmon
  Firm Fruit: Pear, Nectarine, Kiwi
  Hard Fruit: Avocado
Unit: kgf(kgf/cm⊃2;)  lbf(lbf/cm⊃2;)  N(N/cm⊃2;)  Pa
  Tip Diameter: 7.9mm 11.1mm
  Range: 0.2~11.0kgf/cm⊃2; 0.4~22.0kgf/cm⊃2;
  Resolution: 0.01/0.1/1
  Accuracy: ±(1%H+0.1)kgf/cm⊃2;
  Pressing Depth: 10mm
  Operating Conditions: Temperature: 0~45°C Humidity: <90%RH
  Power Supply: 2 x 1.5 V AAA Size (UM-4) Battery (Not included)
  Dimensions: 204x62x33mm (8.0x2.4x1.3inch)
  Weight: 230g(Not Including Batteries)

Standard Accessories:
 1. Main Unit
 2. 7.9mm Tip
 3. 11.1mm Tip
 4. Wrist Strap
 5. Carrying Case
 6. Operation Manual

Optional Accessories:
 1. USB, RS-232C data cable with software
 2. Bluetooth data out put with software